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Sushi Chef

Company: Private Listing
Location: Culver City
Posted on: November 2, 2024

Job Description:

We seek a talented executive chef passionate about sushi, to lead a high-end Michelin quality restaurant offering Omakase and Izakaya dining. The venue will feature a private room and separate dining area.The ideal candidate is innovative, relentless in pursuit of excellence, and skilled in food and labor cost management. They should have a strong command of seafood, sushi, and menu planning, with experience in fine dining and catering. Previous restaurant ownership is preferred.Key qualifications include:

  • Extensive knowledge of seafood, sushi, and handling practices
  • Experience in sushi preparation, cooking, and food service
  • Strong background in restaurant operations and cost controls
  • Exceptional knife skills and culinary expertise
  • Ability to teach and mentor kitchen staffThis is a full-time position offering a base salary of up to $120K, bonus, and benefits. International travel is required, including at least one trip to Japan for R&D. Relocation assistance may be available for the right candidate.

Keywords: Private Listing, Los Angeles , Sushi Chef, Hospitality & Tourism , Culver City, California

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